Domaine du Mont d'Arbois

The home catering service

Catering service by Julien Gatillon

Executive Chef for Domaine du Mont d'Arbois restaurants, including "Le 1920" at Four Seasons Hotel Megève (2 Michelin star), Julien Gatillon designed a complete menu for this concept. Everything from foie gras ballottines to lobster fricassee, stewed game to chocolate desserts…all the flavours of Le 1920 are yours for the eating… at home.

The home catering service from the restaurant Le 1920 provides comprehensive service under a chef’s supervision and with a maître d’hotel charge of table settings and floral arrangements.

Information and Reservation +33 (0)4 50 211 211
restaurant.1920@fourseasons.com

Catering ServicesCatering Services11/10/2017 - 689 ko
Domaine du Mont d'Arbois - 3001 route Edmond de Rothschild 74120 Megève France - http://www.edrh-montdarbois.com